Bachelor of Science in Hospitality Management Major in Food and Beverage
Duration
4 Years
Total Units
209 Academic Units
Campus
Main Campus, Cebu City
About
About this Program
This program prepares students for career opportunities in the hospitality and culinary field. This aims to produce graduates who are not only equipped with the theoretical foundations of the profession but also with the technical skills in the following areas: baking, flair-bartending, wine service, professional cooking, cake decorating, and institutional catering. This also aims to impart to the students the necessary management core concepts and skills in the planning, organization and control of food service operations.
Campus: University of San Jose–Recoletos, Main Campus — Corner Pedro Lopez and Magallanes Streets, Barangay Kalubihan, Cebu City, Philippines 6000
Recognition
Accreditation Status
Government Authorization
GR No. 417, s. 1950
First Offered
AY 1948–1949
PAASCU Accreditation
Level 3
Where It Leads
Potential Careers
How to Apply
Admission Requirements
New Student
- Josenian College Admission Test (JCAT) result
- PSA-issued birth certificate
- Senior High school report card
- Certificate of Good Moral Character
- Enrollment Fee — Php 1,500.00
Transferee
- Transcript of Record (informative copy)
- Transfer of Credentials
- Certificate of Good Moral Character
- Interview with the Office of Student Affairs and Services (OSAS)
- Josenian College Admission Test (JCAT) result
- PSA-issued birth certificate
- Enrollment Fee — Php 1,500.00
Take the Next Step
Apply to BS in Hospitality Management Major in Food and Beverage
Visit the enrollment portal and click JCAT (College) to begin your application.